Today's breakfast was the usual.
Lunch was some leftover spaghetti squash. YUM!
Then my delicious smoothie I posted about earlier.
And for dinner,
we had some very very good chicken fajitas! SO GOOD! Of course, I couldn't have a tortilla, so I had some of my filling in a lettuce wrap, and some by itself.
Here's what they looked like:
Along with the filling (which was found from the recipes in The Maker's Diet book) we had some homemade salsa, goat cheese, and homemade guacamole.
Here's the salsa recipe:
8-10 cherry tomatoes
1/4 of a small onion
1/4 of a jalapeño
1 tsp of cilantro
1 clove of garlic
I pulsed all of these in my Magic Bullet with the cross blade until chunky. DELICIOUS!
The goat cheese was found at a local little Amish store called The Cheese Shoppe.
Here's the guacamole recipe:
3 avocados
Juice of a lime
1/2 tsp cumin
1/2 tsp of paprika
1/2 of a medium onion, chopped
2 cloves of garlic, chopped
2 Roma tomatoes, seeded and chopped
1 tbs of chopped cilantro
Coat peeled avocados with lime juice. Add spices and use potato masher to blend and smash avocados. Fold in chopped onion, garlic, cilantro, and tomatoes.
I will definitely be having all of this food today again! It was all so good! I highly recommend it.